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Small City




These beans are uniquely flavored simply due to their placement on earth!  Perfect sun, soil and weather bring out the best from the mountainous terrain.  These select micro-regions are known for the caramel, chocolate and citrus fruit flavors inherent to their land.  Each handful offers big sweetness and soft nuttiness, with low acidity when picked rip and handled properly, resulting in a very smooth full-body cup of perfectly roasted coffee.